I start this post by saying you'll probably either love this or hate it. I personally love it, as does my sister-in-law. Mark, however, does not like it. So there you go. But, for some reason the ginger and peanut flavors taste soo good together to me!!
You can find the recipe here
Again, I usually make this when I have leftover chicken or pork. I do have one variation. I felt like the stew was too thick, so I add 1 can of diced tomatoes with liquid to make it go a little further. Be sure to use fresh ginger. It's what really gives it the flavor!!
So yummy, filling, and healthy!
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